Tuši

Tuši's blog

Thursday, July 07, 2016

13566

Slovenia: Masunek on Korošica


Masunek is a traditional food in Alpine regions of Slovenia, still the majority of Slovenes don't know what that is, therefore I organised a hike to nearby Pasture Korošica, where they still cook it.
It is actually hard to make it at home, since you have to use home made (full fat) sour cream.

To make masunek, you only need few basic ingredients:
- sour cream
- corn flour
- wheat flour
- salt
- egg

 
Ladder for easier passage and Rok, our new member of hike group

Getting dry

Košutica (Baba) and Veliki vrh

Who will have a beer? Saška, Peter, Helena, Lovro, Vlado, Tuši, Primož, Rok and photographer Nada

 
Masunek, beer, žganci (buckwheat mush) and kislo mleko (sour milk)

Afternoon hike with typical simple mountain Slovenian food

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