Tuši

Tuši's blog

Thursday, January 23, 2014

12670

Slovenia: Burek (Börek) time


After work I joined Nada and we started baking burek, each one one type. Her choice was potato burek, mine was with green lentils.

 
Preparing the ingridients 

 

  
Making of...

 
Baked

 
Consuming

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