Tuši

Tuši's blog

Monday, July 25, 2011

11751

In the afternoon, after more than a year of planning, finally my friend Dejan and me found the time and went to Korošica to masovnek, a traditional Slovenian food, made out of flour, egg and sour cream, but to make a good one, you need a home made ingredients.

View to Veliki vrh, 2088 m high

Masovnek, Dejan and me

Korošica, 1554 m above sea level

We decided to continue our path towards Old Ljubelj, so we can have a nice round trip in the end.

Košutica on the left and Veliki vrh behind her, on the left a fence, that is a border with Austria


View to the west

Down on the ledder

From Austrian side back to Slovenia

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